Liangli Yu,Professor

ISFNH 2018

Liangli Yu,University of Maryland,US

Professordepartment of nutrition and food scienceUniversity of Maryland,US

Email:lyu5@umd.edu


Dr. Yu's group is interested in value-added nutraceuticals and functional foods for improving human health while enhancing agricultural economy,chemistry and toxicology of processing and storage induced food toxicants,and novel chemical and biological techniques for food quality,safety and nutritional value assessment and assurance.